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Updated on
17/12/2009
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Basic Curry Sauce |
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Serves 4
Made in 20mins |
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Ingredients |
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3tblsp
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Olive Oil
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200g |
Tomato |
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1 |
Onion |
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2-3 cloves |
Garlic |
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2" |
Root Ginger |
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2-3 |
Green Chillies |
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1tsp |
Chilli Powder |
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2tsp |
Garam Masala |
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˝tsp |
Turmeric |
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1tsp |
Cumin Seeds |
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1tsp |
Cumin Powder |
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1tsp |
Coriander Seeds |
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1tsp |
Coriander Powder |
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1tsp |
Salt |
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Method |
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1.
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Heat
oil and add onions until translucent, stir constantly. Add small amounts of
water if dry |
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2.
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Gradually add spices, Mix well for 5-7 mins. Then tomatoes. Add vegetables
or chicken. Stir for 5 mins. |
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3.
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Reduce to a low heat, add water & cover pan and allow to simmer for 20-30
minutes. |
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4. |
Stir
every 5-10 mins. |
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HDM Spice Shop
Halal Meat
& Asian Grocery Specialists